Salmon Burger - Fishermen Direct

Lingcod fillets
$11.50 lb
Blackrock fillets
$7.95 lb
Smoked Wild Chinook Salmon
$31.50 lb.
Smoked Salmon Jerky
$34.50 lb.
Smoked Blackcod/Sablefish
$26.95 lb
Smoked Lingcod
$19.95 lb
Smoked Oysters

$30.50 lb.

Nova Lox
$32.50 lb
Oregon Pink Shrimp
$11.50 lb.
Shucked Oysters
$12.50 lb.
Oysters in the shell
$12.50 doz.
Steamer Clams
$8.50 lb.

And Much More!!!

We have an excellent selection of frozen seafood products which can be shipped today!

Chinook Salmon $22.50 lb
Pink Shrimp $11.50 lb
Scallops 10/20 ct $25.50 lb
Petrale Sole $11.95 lb
Yellow Fin Tuna $13.95 lb
Albacore Tuna $9.50 lb
Ling Cod Filet $11.50 lb
Rock Fish Filet $7.95 lb
Calamari Steaks $9.25 lb
Razor Clams Sold out
Sable Fish Filet $17.95 lb

And Much More!

Details: Parent Category: RECIPES; Published: 18 July 2008

Salmon Burgers

2 cups Salmon Burger

1 egg

1 cup Panko (breading)

minced onion

season to taste (garlic and dill are our favs!)

Combine Salmon Burger, egg, panko, and seasoning. Mix as you would a meatloaf. Then BBQ or fry. Great for hungry salmon lovers!

DIXIE BOLEY, Managing Partner

Dixie Boley - Fishermen Direct

Welcome to Fishermen Direct, our fresh fish store, started in 1998 as the dream of four local Gold Beach fisher people - John Wilson, Jeff Werner, Scott and Dixie Boley. At that time John fished the F/V Helen Marie. Jeff fished the F/V Deanna Maria. Scott was fishing F/V Frances with me, Dixie, as his partner/wife in our Mom and Pop family operation.